The Production Manager in Franklin, Wisconsin, is a key operations stakeholder for a new 340,000-square-foot conversion facility and will contribute to Saputo’s strategy to optimize its cheese network in North America. The role provides leadership and direction across plant administration, production, processing, packaging, scheduling, sanitation, quality, purchasing, safety, and environmental matters. Working with the Plant Manager and/or Operations Manager, the Production Manager serves as a liaison between the plant and departments including Distribution, Quality, and Maintenance, as well as state and federal regulatory personnel. The position directs manufacturing operations to fulfill customer orders cost-effectively while meeting customer requirements and established safety and quality standards. It oversees expense management, continuous improvement, operational efficiency, procedures, regulatory compliance, audits, customer quality concerns, and employee management. The role also involves the typical managerial responsibilities of planning, training, evaluating, organizing, integrating, and delegating.
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Job Type
Full-time
Career Level
Manager