Production Maintenance Support

Stella's Cafe•Winnipeg, MB

7d•CA$20 - CA$21•Onsite

About The Position

Stella’s is looking for Production Maintenance Support to join their team. This is an opportunity to become part of a growing local company, offering great wages, outstanding tips, and lots of room for advancement. Perks include employee discounts, health and dental benefits, and more. Stella’s has been a part of the Winnipeg restaurant scene since 1999, with 9 locations, and is proudly locally owned and operated. They believe in inspired taste, healthy ingredients, and environmental sustainability. They are an equal opportunity employer that celebrates diversity and provides a safe, inclusive environment for all their employees.

Requirements

WHMIS & Food Handler Certifications
Ability to lift, carry and move products up to 50lbs (22kg)
Ability to perform physically demanding work, including standing for extended periods, bending, lifting and repetitive tasks.
Good organizational and time management skills.
Strong attention to detail and ability to follow instructions accurately.
Strong communication skills, both verbal and written

Responsibilities

Maintain cleanliness of dishware, production containers, utensils and other items used by the Production team.
Maintain organization and proper storage of clean containers, dishware and production equipment.
Follow FIFO ("use first") product rotation and proper labeling and dating procedures.
Assist with portioning, packaging and labeling prepared products for delivery to restaurant locations.
Ensure all products meet company quality and presentation standards.
Follow health, safety and sanitation procedures in accordance with Manitoba Health regulations.
Assist with inventory counts, stock, rotation, and minimizing food waste.
Work collaboratively with team members to meet production deadlines.
Support catering production and other production kitchen stations as required.
Check invoices and pick lists to ensure accuracy of deliveries and shipments.
Record any missing items on invoices, to provide proper accounting and inventory.
Maintain the cold chain for perishable products by ensuring products are received, stored and prepared for shipment at appropriate temperatures.
Adhere to Manitoba Food Safe requirements.
Ensure outgoing products are fresh, properly packaged, free from damage and appropriately dated and labeled.
Load and organize supplies onto racks and designated staging areas according to the required delivery/drop-off sequence.
Maintain organization and cleanliness of picker/driver and storage areas, including walk-ins.
Follow general and emergency safety procedures.
Safely operate a pallet jack as required.
Perform end-of-shift cleaning and closing duties.