Production Line Associate-Fp

Butterball Careers•Mount Olive, NC

7d•Onsite

About The Position

The Production Line Associate performs a variety of production-focused tasks on a rotating basis to support daily production goals. The associate may be assigned to various functions within the processing department, and duties may vary from day to day depending on production needs and the supervisor’s discretion. Work involves processing raw meat with provided tools and equipment, following safety and product standards, maintaining a clean work area, and assisting with cleanup during breaks and at the end of the shift. The role is performed in a food processing plant, including wet and congested work areas, storage coolers or facilities, and areas with processing equipment and high noise levels. Team members must wear personal protective equipment. The position requires extended standing and may require extended hours when needed. It is designated safety-sensitive under Butterball’s Drug/Alcohol Screening & Testing Policy.

Requirements

Must be at least 18 years of age.
Must be legally authorized to work in the United States.
Must pass a background check and drug screen.
Must be willing and able to perform the physical requirements of the job, with or without reasonable accommodation.
Ability to communicate effectively and follow verbal and written instructions.
Ability to remain in a constant state of alertness and work safely.
Ability to work extended hours if needed.
Must be physically capable of working in a wet environment, standing for long periods, and operating processing equipment.

Nice To Haves

Ability to read scales and properly scale product to the correct weight according to specifications.
Some positions may require the ability to read, write, and/or speak English.

Responsibilities

Rotate among various functions within the processing department and perform department jobs as assigned by the supervisor.
Perform varied production tasks, including repetitive manual labor, to meet production needs.
Process product using the tools and equipment provided.
Follow work safety policies and guidelines, and remain alert to work safely.
Observe equipment operation and notify appropriate personnel of malfunctions or safety issues.
Adhere to USDA and Good Manufacturing Practices (GMP) product standards and guidelines.
Maintain a clean and organized work area and assist with cleanup during breaks and at the end of the shift.
Maintain punctual and regular attendance for scheduled work hours.
Follow verbal and written instructions and communicate effectively.
Perform other duties as assigned.