This role involves filling in for breaks in the process department, maintaining adequate supplies, and performing cleaning and general plant duties. The position may also require working as a process operator on the second shift. Key responsibilities include operating and cleaning specific machinery, lifting and stacking materials, driving a forklift, reworking yeast, preparing and loading yeast, and performing HACCP monitoring checks. The role also requires reporting malfunctions and downtime, complying with HR policies, union contracts, and employment laws, and focusing on continuous improvement.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED