Produce Stockers help ensure the produce department is well-stocked and assist customers in locating products. They assist with receiving, storing, and stocking products while maintaining proper product rotation and quality. Team members are expected to know store products and their locations and to exemplify Pete’s Four Pillars of Value, Aesthetic, Quality, and Customer Service. The role requires a valid, up-to-date Food Handler’s Certificate and a high school diploma or GED. Candidates should have 0–3 years of experience in a grocery store or similar retail environment and demonstrate knowledge of department functions. The position involves physical work, including standing, bending, lifting and moving loads, and working in coolers and freezers. Scheduling is flexible and may include various shifts, weekends, and holidays according to business needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED