The Produce Manager leads the day-to-day operations of the produce department, creating visually appealing, high-quality displays while ensuring organization, freshness, and food safety. The role combines creativity, customer focus, and leadership, overseeing team performance and delivering an exceptional shopping experience that supports the health and well-being of the community. Albertsons Companies operates supermarkets under multiple banners and has 2,230 stores, 27 distribution facilities, and 19 manufacturing plants, with over 250,000 employees across 34 states and the District of Columbia. The position is based primarily in a temperature-controlled retail environment, with occasional exposure to varying outdoor temperatures. Duties may vary by location and business needs.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed