Produce Clerk Part Time

BJ's Wholesale Club•Portage, IN
•Onsite

About The Position

The Produce Clerk sorts, displays, removes, and replenishes fresh fruits and vegetables in the produce department. The role maintains the department’s overall environment by assisting Members with product knowledge and customer service, and ensures produce meets or exceeds company quality standards. The clerk inspects, stores, rotates, and displays produce; maintains reserve stock; follows procedures for removing damaged, spoiled, or expired products; and keeps equipment and display areas clean and sanitized. The role may assist the Fresh Manager with inventory and order processing, generate signage, perform price checks, follow club policies and procedures, and work in other departments as needed. Regular, predictable, full attendance is an essential function.

Requirements

  • At least 18 years of age.
  • Regular, predictable, full attendance is an essential function of the job.
  • Frequent lifting of objects up to 50 pounds; may need to lift and move heavier or awkward objects over 50 pounds with assistance.
  • Frequent movement and positioning on hard surfaces, including bending, climbing, crawling, handling, pulling, reaching, and stooping.

Nice To Haves

  • Work experience in a produce department.
  • Knowledge of fruits and vegetables, including seasonal items.

Responsibilities

  • Assist Members in the produce department by answering questions, recommending products and safe handling tips, and helping Members find products throughout the club.
  • Inspect, rotate, and store produce deliveries, ensuring received produce meets or exceeds company standards.
  • Rotate produce on the sales floor to support freshness and variety; keep cases and displays stocked, neat, and clean; and remove products that are no longer suitable for sale.
  • Maintain the produce reserve stock area by dating and rotating back stock and keeping the storage area organized and condensed daily.
  • Follow established guidelines when disposing of damaged, spoiled, or expired products.
  • Assist the Fresh Manager with inventory and order processing as needed.
  • Clean and sanitize produce equipment, display fixtures, and areas, including the produce cooler and refrigerated display cases.
  • Generate signage for produce goods and perform price checks when necessary; ensure items are accurately priced and signed.
  • Maintain club policies and procedures and perform other assigned duties, including working in other departments as needed.
  • Support a safe and positive environment, deliver service excellence, and work with the team to maintain club standards.
  • Maintain regular, predictable, full attendance.

Benefits

  • Weekly pay.
  • Complimentary BJ’s Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
  • Paid time off, including vacation, personal, sick days, holidays, bereavement, and jury duty leave.
  • Choice of three medical plans, with optional dental and vision coverage.
  • Health Savings Account and flexible spending account options.
  • 401(k) Retirement Savings Plan with a company match for team members age 18 and older.
  • Employee Stock Purchase Plan with the opportunity to purchase BJ’s common stock at a 15% discount, subject to eligibility requirements.
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