Processing Plant Supervisor

Koch Foods, Inc.Morristown, TN
Onsite

About The Position

This role involves leading, coaching, and training a team to foster professional development and optimize performance. A key focus is promoting safety throughout the work area and ensuring compliance with company policies and food safety programs. The supervisor is responsible for proper production scheduling and motivating employees through positive leadership to enhance engagement. The position also includes other relevant duties associated with a supervisor role.

Requirements

  • 2+ year leadership and/or supervisory experience required.
  • Excellent interpersonal and communication skills.
  • Proficient technology, computer, mathematical and analytical skills.
  • General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
  • Sound work ethic, honesty and moral character.

Nice To Haves

  • Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred.

Responsibilities

  • Lead, coach and train a team, providing professional development through ongoing coaching.
  • Constantly promote safety throughout the work area and with your team.
  • Ensure proper scheduling to run production area.
  • Motivate, train and help the team to optimize performance.
  • Ensure compliance with company policies, and our established food safety programs.
  • Optimize employee engagement through positive leadership.
  • Perform all other relevant duties related to the job of a supervisor.
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