Prep cooks are responsible for receiving, checking the quality of, washing, cutting, and preparing produce and food goods in accordance with Din Tai Fung’s procedures. They must familiarize themselves with the standard cutting size of all vegetables and take care to wash vegetables thoroughly. The position is based at 7014 East Camelback, Scottsdale, AZ 85251, and pays $20.25–$22.70 per hour, based on years of relevant experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed