Prep Cook - Portsmouth

Row34•Portsmouth, NH
•Onsite

About The Position

Row 34 Portsmouth is seeking a Prep Cook to support chefs and line cooks by preparing ingredients and maintaining an organized, efficient workspace. The role is part of a high-energy neighborhood oyster bar with a dynamic seafood menu and a people-first culture that values teamwork, growth, and hospitality. The Prep Cook prepares ingredients and menu items according to recipes and kitchen standards, maintains clean and organized prep areas, and follows food-safety practices for labeling and storing food. The role also assists with receiving and stocking deliveries and supports the line during service as needed. The position offers a starting rate of $23 per hour and access to specified insurance benefits after 90 days of employment.

Requirements

  • Prepare menu items consistently according to specified recipes and customer requests.
  • Be available to work flexible shifts, including weekends and holidays.
  • Safely use a variety of kitchen tools and equipment, including sharp knives.
  • Multitask effectively under pressure in a busy kitchen setting.
  • Work comfortably in tight, potentially crowded spaces with fluctuating temperatures and noise levels.
  • Be physically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and across varied floor surfaces.

Responsibilities

  • Prepare ingredients, including chopping vegetables, cutting meats, and measuring portions.
  • Follow recipes and kitchen standards to ensure consistency and quality.
  • Maintain cleanliness and organization of prep areas, kitchen tools, and storage.
  • Label and store food items in accordance with food-safety guidelines.
  • Assist with receiving and stocking deliveries.
  • Support the line during service as needed.

Benefits

  • Medical insurance offered after 90 days of employment.
  • Dental insurance offered after 90 days of employment.
  • Vision insurance offered after 90 days of employment.
  • Accident insurance offered after 90 days of employment.
  • Disability insurance offered after 90 days of employment.
  • Daily staff meal.
  • Employee Dining Policy.
  • Opportunities to grow within the company.
  • Supportive and inclusive environment designed to foster growth and continued education in and out of the restaurant.
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