Prep Cook

Concord Hospitality Enterprises•Charlotte, NC

About The Position

Concord Hospitality Enterprises is hiring a hotel cook to prepare food for guest service across offerings ranging from buffet breakfasts to plated dinners and banquet events. The role emphasizes consistent food quality, presentation, safe serving temperatures, and prompt, professional service while working with the operations team. Concord describes an associate-focused working environment and opportunities for training, development, and career advancement.

Responsibilities

Prepare food of consistent quality by following brand recipe cards.
Document food containers properly and follow rotation procedures in accordance with SOP.
Practice safety standards at all times.
Report to work on time in a clean, full uniform and ready to serve.
Cook orders according to guest requests and special needs in a positive manner.
Be proactive with ordering and par levels, food preparation, and equipment upkeep to eliminate service obstacles.

Benefits

Competitive wages with annual increases.
Dental and vision plans.
Life insurance.
Short- and long-term disability options.
401(k) options with company matching funds.
Tuition assistance.
Training and development.
Career advancement opportunities.
Complimentary associate room program.
Brand discounts.
Optional medical concierge service, including potential assistance with advanced medical attention and complimentary surgeries.