Prep Cook

BBQ Holdings, Inc. • Maple Grove, MN

9d

About The Position

The Prep Cook produces and maintains the quality of menu items assigned to their station in accordance with company recipes and specifications. The role ensures that company safety, sanitation, and food standards are met while following recipes and procedures and maintaining quality and timeliness.

The Prep Cook is expected to arrive ready to work at the scheduled time in proper uniform, maintain a brisk and organized pace, follow recipes accurately, and use portion-control tools and tests. The role also involves keeping the kitchen and equipment clean, meeting productivity expectations, anticipating supply needs before busy periods, and working effectively as part of a team.

Requirements

• Ability to handle multiple tasks and balance a fluctuating workload.
• Ability to work and communicate well with others.
• Attention to detail and ability to take initiative.
• Responsible behavior and a professional image.
• Positive attitude.
• Commitment to safe food handling and safety.
• Team-player attitude.
• Ability to work a flexible schedule that includes nights, days, weekends, and holidays.

Nice To Haves

• Two years of work or related experience preferred.

Responsibilities

• Be ready to work at the scheduled time and wear the proper uniform.
• Work at a brisk, steady pace while staying organized and avoiding unnecessary steps.
• Follow recipes accurately when prepping or assisting with production.
• Use scales, measuring spoons, and recipe cards, and perform portion-control tests.
• Maintain the kitchen and equipment in like-new condition and clean as you go.
• Meet productivity expectations for both work quality and quantity within a given time period.
• Stay organized and stock supplies ahead of busy periods.
• Work as part of a team.
• Follow safe food-handling practices and maintain safety, sanitation, and food standards.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed