The Prep Cook prepares ingredients and supports kitchen operations by washing, chopping, seasoning, and marinating food; maintaining a clean and orderly kitchen; assisting with inventory and supply storage; and ensuring food and other items are stored properly. The role follows nutrition and sanitation guidelines and performs other kitchen duties as assigned. The Prep Cook is expected to deliver warm, welcoming guest experiences, work flexibly in a fast-paced environment, and contribute to an inclusive and supportive team culture. The position may require varied hours and days, including nights, weekends, and holidays, as needed.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed