Prep Cook

Jim 'N Nick's Community Bar-B-Q•Murfreesboro, TN

About The Position

The Prep Cook prepares sauces, sides, and ingredients according to exact recipes and specifications. The role includes labeling, dating, and rotating products, keeping the work area clean, and preparing the kitchen line before service. No prior experience is required; training in the JNN way is provided. The role is hands-on and high-energy in a live kitchen and stockroom environment. Advancement opportunities include progression from the line to pitmaster, kitchen manager, and beyond.

Requirements

  • Precise and consistent approach to work.
  • Ability to stand and walk for extended periods, including being on your feet for 8 or more hours a day.
  • Ability to lift up to 50 lbs.
  • Ability to bend, reach, climb, and operate equipment.
  • Physical requirements may be performed with or without reasonable accommodation.

Responsibilities

  • Chop, mix, portion, and prepare sauces, sides, and ingredients according to recipes and specifications.
  • Label, date, and rotate product appropriately.
  • Keep the work area spotless.
  • Set up the line before the doors open.
  • Operate equipment as part of the role.

Benefits

  • Competitive pay and flexible schedules
  • Discounted meals
  • Medical, dental, and vision coverage for eligible team members
  • 401(k) for eligible team members
  • Employer-paid life insurance for eligible team members
  • Vacation for eligible team members
  • Life Assistance Program
  • Bar-B-Q Family Fund
  • Advancement opportunities
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