Prep Cook

GREAT WESTERN DINING•Hutchinson, KS
•Onsite

About The Position

Great Western Dining Service is a food service management company that emphasizes exceptional cuisine, community, creativity, innovation, and collaboration. The company offers career advancement opportunities for dedicated team members. The Prep Cook works at the Kansas Law Enforcement Training Center in Hutchinson, Kansas, and is scheduled Monday through Thursday from 3:00 to 8:00 PM. The role involves preparing meals by following instructions and recipes, working efficiently in a kitchen, and multitasking. Experience with ingredients and cooking techniques is important.

Requirements

  • Proven experience as a cook.
  • Knowledge of cooking procedures and methods such as grilling, baking, and boiling.
  • Familiarity with commercial kitchen equipment.
  • Ability to follow sanitation procedures.
  • Ability to work in a team environment.
  • Very good communication skills.
  • Continuous standing, walking, and other mobility for up to 8 hours a day.
  • Ability to reach, bend, stoop, push, and pull, and frequently lift or move up to 30 pounds.

Responsibilities

  • Set up workstations with needed ingredients and cooking equipment.
  • Prepare ingredients for cooking, including chopping and peeling vegetables and cutting meat.
  • Prepare, portion, and cook food for various meal periods or special events.
  • Follow basic recipes and production information.
  • Dress dishes before serving to ensure good presentation.
  • Keep the kitchen sanitized and orderly.
  • Store food and other items properly.
  • Follow company HACCP and safety policies.
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