Prep Cook - Miami

The h.wood Group•Miami, FL
•$18 - $22

About The Position

The Prep Cook assists in preparing dishes according to the restaurant’s standard recipes. The ideal candidate is passionate about food, has a positive attitude, and thrives in a team environment. The h.wood Group is a Los Angeles-based hospitality and lifestyle company with a portfolio of upscale nightlife and restaurant concepts, as well as corporate branding, catering, event production, and marketing services. The company is committed to providing a warm, inviting, and uniquely lavish experience for its diverse clientele.

Requirements

  • 2–3 years of culinary experience.
  • At least 1 year of experience in a high-volume kitchen.
  • Valid Food Handlers Certification.
  • Ability to work in hot, cold, and/or wet areas.
  • Ability to stand during the entire shift, often up to 8 hours, with frequent bending, squatting, and lifting plates, boxes, and objects up to 30 pounds.
  • Strong understanding of restaurant health and safety regulations.
  • Basic understanding of various cooking methods, ingredients, equipment, and procedures.
  • Attentive and detail-oriented.

Responsibilities

  • Anticipate prep issues and inform the Chef or Management on Duty.
  • Assist with the organization of food products in the kitchen.
  • Ensure proper food temperatures are maintained and food is stored correctly.
  • Properly set up the workstation with all ingredients and cooking equipment.
  • Operate standard kitchen equipment safely and efficiently.
  • Perform other duties as assigned by the Head Chef.

Benefits

  • Dental insurance with company contribution, offered the first of the month after 60 days of employment.
  • Vision insurance with company contribution, offered the first of the month after 60 days of employment.
  • Company dining discount.
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