Prep Cook

Jim 'N Nick's Careers•Nashville, TN

About The Position

The Prep Cook prepares sauces, sides, and ingredients according to exact recipes and specifications. The role includes labeling, dating, and rotating products, maintaining a spotless work area, and preparing the kitchen line before service. No prior experience is required; training in the JNN way is provided. This is a hands-on, high-energy role in a live kitchen and stockroom environment. Duties may include other job-related tasks as business needs require.

Requirements

  • No experience required.
  • Stand and walk for extended periods, including being on your feet for 8 or more hours a day.
  • Lift up to 50 lbs.
  • Bend, reach, and climb.
  • Perform the role's physical requirements with or without reasonable accommodation.

Responsibilities

  • Chop, mix, portion, and prepare sauces, sides, and ingredients according to recipes and specifications.
  • Label, date, and rotate products properly.
  • Keep the work area spotless.
  • Set up the line before the doors open.
  • Operate equipment as part of kitchen work.

Benefits

  • Competitive pay
  • Flexible schedules
  • Discounted meals
  • Medical insurance for eligible team members
  • Dental insurance for eligible team members
  • Vision insurance for eligible team members
  • 401(k)
  • Employer-paid life insurance
  • Vacation for eligible team members
  • Life Assistance Program
  • Bar-B-Q Family Fund
  • Advancement opportunities
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