Prep Cook

North Italia•Omaha, NE

About The Position

North Italia is hiring Prep Cooks to prepare handmade Italian dishes from scratch in a fast-paced restaurant environment. The role involves completing prep lists, running a station during a shift, following recipes and specifications, and maintaining food quality and presentation. Prep Cooks also keep their stations clean and organized and comply with sanitation and food-handling standards. Experience is preferred but not required. Candidates should communicate well in English, be comfortable standing for long periods, and be able to lift up to 50 pounds.

Requirements

  • Good English communication skills.
  • Comfortable standing for long periods.
  • Able to lift up to 50 pounds.

Nice To Haves

  • Prior experience; experience is preferred but not required.

Responsibilities

  • Prepare Italian dishes from scratch according to recipes to produce consistent results.
  • Complete prep lists, run the assigned station during the shift, follow specifications, and stock food as needed.
  • Rinse and cut raw food products.
  • Portion products, follow recipes, and ensure attractive plate presentation.
  • Maintain a clean and organized workstation and follow sanitation and food-handling standards.

Benefits

  • Flexible scheduling and consistent hours.
  • Medical, dental, and vision benefits after averaging 25 hours per week.
  • Paid time off after averaging 25 hours per week.
  • Free shift meals.
  • 35% dining discount for the employee's party when dining as a guest.
  • Eligible for up to 50% next-day pay, with exclusions.
  • No-cost GED and associate degree program.
  • Career growth opportunities.
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