Prep Cook

Restoration Hardware•Orange, OH

About The Position

RH Hospitality is expanding its portfolio of restaurants within RH Design Galleries worldwide, aiming to blend home and hospitality and create an immersive guest experience. RH seeks a driven Prep Cook who thrives in a fast-paced environment, values precision and efficiency, and takes pride in preparing ingredients that support a remarkable guest experience. The Prep Cook plays a foundational role in maintaining the culinary team’s standards, organization, and readiness.

Requirements

  • At least 2 years of relevant culinary experience focused on prep and recipe execution.
  • Working knowledge of food safety regulations.
  • Legal authorization to work in the country of application at the time of application.
  • Flexibility to work weekends, holidays, and variable shifts.
  • Ability to frequently move and lift items up to 55 pounds using appropriate techniques and equipment.
  • Comfort standing and walking for extended periods.
  • Commitment to proper safety and sanitation standards in a commercial kitchen.

Responsibilities

  • Demonstrate understanding of RH prep recipes and consistently follow quality, portioning, and technique standards.
  • Prepare daily mise en place accurately and on time, working independently while supporting overall kitchen readiness.
  • Stay organized and focused while executing multiple recipes with detailed steps simultaneously.
  • Maintain RH quality and cleanliness standards, especially at prep stations and in ingredient storage, labeling, and rotation practices.
  • Partner with location leadership to determine prep priorities, timelines, and quantities for upcoming services.
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