Prep Cook

True Food Kitchen•Kansas City, MO
•Onsite

About The Position

The Prep Cook helps bring the menu to life by preparing fresh ingredients, keeping kitchen stations stocked, and supporting smooth line execution. This hands-on role is suited to someone who thrives in an active, fast-paced kitchen and takes pride in organization, consistency, and great food. The position involves staying active and being on your feet.

Requirements

  • At least 6 months of kitchen or food-preparation experience; high-volume experience is a plus.
  • Strong knife skills and ability to execute recipes.
  • Flexibility to work nights, weekends, and holidays.
  • Team-oriented approach and a passion for great food.

Nice To Haves

  • High-volume kitchen experience.

Responsibilities

  • Chop, prepare, and portion fresh ingredients.
  • Support line cooks and keep kitchen stations stocked.
  • Maintain a clean, organized, and safe workspace.

Benefits

  • Opportunities for career growth and a development program to help advance to the next position.
  • Part-time team members can access affordable health care through Hooray Health and telehealth options.
  • Pet insurance.
  • Employee Assistance Program and SupportLinc guidance for employees and their families.
  • Restaurant dining discount.
  • Paid volunteer time.
  • Eligible employees may give to and receive support from the True Giving fund for life-changing events.
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