La Central by Mario Pagan - Prep Cook

BluHost Restaurants LLC•San Juan, PR

About The Position

La Central by Mario Pagan is seeking a dedicated and motivated Prep Cook to join its culinary team. The restaurant operates seven days a week, and team members must be flexible and adapt their schedules to business demands. The Prep Cook helps create a welcoming atmosphere and provide exceptional service by preparing food to established recipes and standards, keeping the assigned station organized, and coordinating with kitchen staff to support smooth service.

Requirements

  • Familiarity with culinary best practices and food preparation techniques.
  • Ability to handle challenging situations effectively and professionally.
  • Ability to work quickly and efficiently, especially under pressure during peak service times.
  • Flexibility with work hours, with scheduling subject to business demands.

Nice To Haves

  • Technical knowledge and experience in culinary arts; motivated candidates without this experience may be trained.

Responsibilities

  • Set up the assigned station before each service, ensuring ingredients and equipment are ready and organized.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Prepare dishes according to established recipes and standards, maintaining consistent quality and presentation.
  • Monitor food quality and portion sizes to meet restaurant standards and guest expectations.
  • Deliver food to the correct area on time and coordinate with kitchen staff during busy periods.
  • Clean and turn off appliances such as ovens after service, and keep the work area tidy and organized.
  • Follow production schedules and guidelines, maintain established par levels, and ensure enough preparation for following shifts.
  • Perform other reasonable tasks assigned by management to support efficient restaurant operations.

Benefits

  • Opportunities for professional development and advancement within the culinary and hospitality industries.
  • A fun, supportive, and collaborative team environment that welcomes diverse perspectives and values employee contributions.
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