The Prep Cook contributes to the kitchen team at a long-term care facility by assisting with meal preparation and helping maintain a clean and safe kitchen. The role includes preparing ingredients and cooking meals according to standardized recipes, following food safety and sanitation guidelines, and collaborating with the kitchen team to meet service demands. The Prep Cook also assists with inventory management and reports shortages, and performs other duties as assigned.
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Job Type
Full-time
Education Level
High school or GED