Prep Cook
About The Position
North Italia in Cherry Creek is hiring a Prep Cook to prepare handmade Italian dishes from scratch. The role involves completing prep lists, running a station during shifts, following recipes and specifications, stocking food, and maintaining clean, organized work areas in accordance with sanitation and food-handling standards. This is a fast-paced restaurant environment. Experience is preferred but not required. North Italia describes itself as a hospitality-focused restaurant with advancement opportunities and a positive, supportive workplace. Open interviews are held Monday through Friday from 2–4 p.m.
Requirements
- Communicate comfortably in English.
- Be comfortable standing for long periods.
- Be able to lift up to 50 pounds.
- Be comfortable working in a fast-paced environment.
Nice To Haves
- Previous experience is preferred but not required.
Responsibilities
- Prepare Italian dishes from scratch by following recipes and producing consistent results.
- Complete prep lists, run the assigned station during the shift, follow specifications, and stock food as needed.
- Rinse and cut raw food products.
- Portion products, follow recipes, and ensure attractive plate presentation.
- Maintain a clean and organized workstation and follow sanitation and food-handling standards.
Benefits
- Flexible scheduling and consistent hours.
- Medical, dental, and vision benefits after averaging 25 hours per week.
- Paid time off after averaging 25 hours per week.
- Free shift meals.
- 35% dining discount for the employee's party when dining in as a guest.
- Eligibility for up to 50% next-day pay, subject to exclusions.
- No-cost GED and associate degree program.
- Career growth opportunities.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
