The Prep Cook at Joe's on Newbury prepares menu items promptly and to standards to support guest satisfaction. The role involves preparing food according to recipe instructions, proper portioning methods, and cooking standards, while keeping the work station clean and organized. The Prep Cook sets up stations, monitors equipment and food temperatures, prepares and restocks products according to daily needs and par levels, follows guest allergy protocols, and coordinates with the Executive Chef and Sous Chef about featured items, special events, and shift information. The position also includes cleaning and sanitizing work areas, assisting with line checks and restaurant walkthroughs, and performing additional duties as required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED