Prep Cook

Vail Resorts • Newbury, NH

9d

About The Position

The Prep Cook joins the Food & Beverage team at a mountain resort and prepares a range of food items in a fun, teamwork-oriented environment. The role offers an opportunity to learn the culinary side of food and beverage operations and develop new skills in a dynamic work environment. The employee contributes to a positive experience for guests and fellow employees by following the company's core values and service expectations.

This is a winter seasonal position for 2026/2027, with full-time and part-time hours available. The starting and expected pay is $20 per hour. No formal experience is needed; necessary skills will be taught so the employee can perform the job safely.

Requirements

• At least 18 years of age.
• Desire to learn and grow.
• Ability to communicate fluently in English.
• Ability to stand for extended periods and bend, lift, and carry objects weighing up to 40 pounds.

Responsibilities

• Make connections with guests and co-workers.
• Share a passion for the mountains during service.
• Follow leadership guidelines outlined during the daily pre-shift meeting.
• Prepare a range of food items in a teamwork-oriented environment.
• Maintain clean and tidy workstations throughout and at the end of the workday.
• Perform other duties as assigned.

Benefits

• Free employee passes.
• Discounted lift tickets for friends and family.
• Free ski lessons.
• Employee discounts on lodging, food, gear, and mountain shuttles.
• 401(k) Retirement Plan.
• Employee Assistance Program.
• Training and professional development.
• Referral Program.
• 40% retail discounts.
• Wellness benefits.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed