The Prep Cook assists with the preparation and presentation of meals and snacks in accordance with company recipes and production guides. The role supports the kitchen team in providing customer service and keeping residents satisfied with food and dining programs. It also includes maintaining a clean, safe, and sanitary kitchen, following food safety practices, and helping with special events, banquets, and themed meals. The listed wage range is $23.75–$28.50 per hour, depending on prior work history and experience.
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Job Type
Full-time
Education Level
No Education Listed