Prep Cook

Jim 'N Nick's Community Bar-B-Q•Nashville, TN

About The Position

The Prep Cook prepares sauces, sides, and ingredients according to exact recipes and specifications. The role includes labeling, dating, and rotating products, maintaining a spotless work area, and setting up the line before service. No prior experience is required; training in the JNN way is provided. This is a hands-on, high-energy kitchen role with opportunities for advancement from the line to pitmaster, kitchen manager, and beyond.

Requirements

  • No experience required.
  • Work on your feet for 8 or more hours a day, standing and walking for extended periods.
  • Lift up to 50 pounds.
  • Bend, reach, and climb as needed.
  • Perform role requirements with or without reasonable accommodation.

Responsibilities

  • Chop, mix, portion, and prepare sauces, sides, and ingredients according to recipes and specifications.
  • Label, date, and rotate products properly.
  • Keep the work area spotless.
  • Set up the line before the doors open.
  • Operate equipment as part of kitchen duties.

Benefits

  • Competitive pay
  • Flexible schedules
  • Discounted meals
  • Medical insurance for eligible team members
  • Dental insurance for eligible team members
  • Vision insurance for eligible team members
  • 401(k) for eligible team members
  • Employer-paid life insurance for eligible team members
  • Vacation for eligible team members
  • Life Assistance Program
  • Bar-B-Q Family Fund
  • Advancement opportunities
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