The Prep Cook is an entry-level position responsible for preparing food according to California Pizza Kitchen’s recipes, procedures, specifications, and techniques. Prep Cooks help maintain food quality and sanitation standards and contribute to a memorable guest dining experience. Duties include assisting with receiving goods, taking daily inventory of prepared foods, and storing and rotating products properly. Team members also maintain the proper temperature of equipment and complete station opening, closing, and side-work duties each shift. The position involves safe and sanitary handling of cutting boards, countertops, knives, and equipment. California Pizza Kitchen describes its culture through R.O.C.K.S: Respect, Opportunities, Communication, Kindness, and Service. Team members are expected to work collaboratively, enjoy their work, focus on service details, and show enthusiasm for the company’s food and drinks. A full job description, including physical demands, is available upon request.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed