Prep Cook at The Aberdeen

Richard DeShantz Restaurant Group•Savannah, GA
•$18 - $20

About The Position

The Aberdeen by Coop de Ville is hiring a Prep Cook for its opening team. The role is in a newly renovated space focused on seafood-forward cuisine, including an oyster bar and cocktail program. The restaurant aims to provide a polished atmosphere and a lively late-night scene. This is a full-time position with a 9 a.m.–5 p.m. shift.

Requirements

  • 2–3 years of kitchen experience in a high-volume environment
  • Ability to work under pressure as part of a team
  • Open availability, including nights and weekends

Benefits

  • Possibility of promotion
  • Benefits package
  • Paid time off (PTO)
  • Opportunity to work in a newly renovated space
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