Prep Cook

Vail Resorts • Bennington, NH

18d

About The Position

The Prep Cook joins the Food & Beverage team at a mountain resort, preparing a range of food items in a fun, teamwork-oriented environment. The role offers the opportunity to learn culinary skills in a dynamic setting and contribute to a positive experience for guests and fellow employees. Necessary job skills will be taught; no formal experience is required. This is a winter seasonal position for 2026/2027, with full-time and part-time hours available. The starting and expected pay is $20.00 per hour.

Requirements

• At least 18 years of age.
• No formal experience is needed; necessary skills will be taught.
• Desire to learn and grow.
• Ability to communicate fluently in English.
• Ability to stand for extended periods and to bend, lift, and carry objects up to 40 pounds.

Responsibilities

• Make connections with guests and co-workers.
• Share a passion for the mountains during service.
• Follow leadership guidelines outlined during the daily pre-shift meeting.
• Prepare a range of food items in a fun, teamwork-oriented environment.
• Maintain clean and tidy workstations throughout and at the end of the workday.
• Perform other duties as assigned.

Benefits

• Free employee ski passes.
• Discounted lift tickets for friends and family.
• Free ski lessons.
• Employee discounts on lodging, food, gear, and mountain shuttles.
• 401(k) retirement plan.
• Employee Assistance Program.
• Training and professional development.
• Referral program.
• Wellness benefits.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed