Prep Cook

Fabio Viviani Hospitality Group • Barrington, IL

7d • $20 - $24

About The Position

Bocado Tapas is a neighborhood restaurant inspired by the flavors and social dining traditions of Spain, Mexico, and the Mediterranean. It offers bold, shareable food and thoughtfully crafted drinks in a lively, inviting setting. The Prep Cook helps provide quality, genuine hospitality and a welcoming guest experience while preparing food and maintaining a clean, sanitary, and safe kitchen workstation.

Requirements

• At least 1 year of experience in kitchen preparation and cooking.
• Passion for food and for ensuring an excellent dining experience for all guests.
• Energetic, genuine, positive attitude when interacting with team members and guests.
• Ability to communicate clearly with managers and team members.
• Ability to reach, bend, stoop, and frequently lift 40 or more pounds.
• Ability to stand for long periods, up to 9 hours.

Responsibilities

• Provide quality, genuine hospitality in a timely manner.
• Help ensure guests feel important and welcome in the restaurant.
• Refer to the Daily Prep List at the start of each shift and complete assigned duties.
• Prepare meats, seafood, poultry, vegetables, and other food items for cooking using broilers, ovens, grills, fryers, and other kitchen equipment.
• Understand and comply with quality standards and kitchen rules, policies, and procedures.
• Maintain a clean and sanitary workstation, including kitchen surfaces and equipment such as tables, shelves, walls, grills, broilers, fryers, pasta cookers, sauté burners, convection ovens, flat-top ranges, and refrigeration equipment.
• Follow company safety and sanitation policies and procedures.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed