Prep Cook

Erickson Senior Living • Springfield, VA

12d • Onsite

About The Position

The Prep Cook contributes to Signature Dining Programs by preparing chef-inspired dishes and supporting à la minute cooking. The role works with a dedicated culinary team in state-of-the-art kitchens, using professional equipment to prepare quality menu items for residents. The Prep Cook also helps maintain food safety and a clean, sanitized kitchen and workstation.

Requirements

• Culinary experience.
• Must be able to work some weekends and holidays.
• Must be able to lift and/or move objects weighing up to 50 pounds.
• Must be able to work in varying temperatures, from hot kitchens to cold refrigerators and freezers.

Responsibilities

• Assist in consistently preparing all food items according to proper safety and cooking techniques.
• Maintain a clean and sanitized kitchen and workstation.
• Prepare and assemble high-quality menu items that support resident satisfaction.

Benefits

• PTO and volunteer hours.
• Competitive benefits packages, including medical, dental, and vision coverage for eligible team members, in accordance with applicable state law.
• 30% discount on food and drinks at on-site dining venues, plus discounted healthy-choice meal options.
• On-site medical centers offering wellness visits and sick care for team members over 18.
• 401(k) for team members 18 and over with a company 3% match.
• Opportunities to learn and grow with the company.
• Flexibility and work-life balance.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed