People in this position perform general dishwasher duties to ensure the cleaning and sanitizing of pots and pans, dishes, and cooking utensils. The role includes cleaning and sanitizing equipment and utensils through mechanical, manual, or other established methods, recycling items, and emptying and cleaning containers. The employee must follow company rules and regulations and perform other tasks assigned by the Manager. Management may assign or reassign duties and responsibilities at any time.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
High school or GED