Jefferson Park - PM Shift Lead

Sexy PizzaDenver, PA
$21 - $23Onsite

About The Position

Sexy Pizza is seeking a motivated PM Shift Lead to assist in the daily operations and closing of our restaurant. This role involves taking orders, serving customers, preparing and cooking menu items, and maintaining a clean and safe environment. The Shift Lead will also be responsible for optimizing profits, ensuring guest satisfaction, handling cash drawer reconciliation, processing end-of-day operations, and securing the restaurant after closing duties are completed. Flexible hours are available for both full-time and part-time positions.

Requirements

  • Must have availability to close the restaurant on a regular basis.
  • 18 years of age or more.
  • Communications skills to create a positive interaction experience with our customers and communicate clearly with all Team Members.
  • Basic math skills and the ability to handle money and make change.
  • Eligible to work in the United States.

Nice To Haves

  • Experience with Standard Operating Procedures.
  • Experience in a leadership role.
  • ServSafe certification.

Responsibilities

  • Follow all Standard Operating Procedures.
  • Participate in weekly meetings with all Leadership staff.
  • Provide direction to other employees regarding operational and procedural issues.
  • Closing the restaurant and ensuring all checklists are completed to company standards.
  • Responsible for reconciliation of cash drawers.
  • Maintaining a safe and sanitary work environment.
  • Cleaning and sanitizing all dishes, work areas, fountain soda machine, hand sink, lobby tables, chairs, and etc...
  • Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.
  • Responsible for ensuring consistent high quality of food preparation and service in a timely manner.
  • Maintain professional restaurant image, including restaurant cleanliness, proper uniform, and appearance standards.
  • Proper portion control and quantities of preparation to minimize waste.
  • Place orders with distributors, and schedule the delivery of fresh food and supplies.
  • Receive orders from distributors, rotate and properly store all products properly in accordance with health department standards.
  • Send and receive Inter-Unit-Transfers between store locations.
  • Enter and receive all invoices using our digital systems.
  • Uphold all ServSafe and health department guidelines and standards.
  • Maintain the highest standard of customer service at all times.
  • Take any and all appropriate actions to turn dissatisfied guests into return guests.
  • Ensure a safe working and guest environment to reduce the risk of injury and accidents.
  • Completes accident reports promptly in the event that a guest or employee is injured.
  • Investigate and resolve complaints concerning food quality and service.
  • Conduct the training of new employees using position specific training guides.
  • Ability to accurately follow all standardized recipes and procedures.
  • Apply appropriate, approved discounts to orders.

Benefits

  • Hourly rate above minimum wage
  • Accrual of State-required Paid Sick Leave
  • Employee Shift Meal
  • 50% discount on food at other times
  • Access to Teledoc Health Services
  • Access to Dental and Vision discounts
  • Access to Legal Shield and ID Shield Voluntary Coverage
  • Discounts on Personal Insurance from Liberty Mutual
  • Accrual of Paid Time Off
  • Eligibility for 401k Retirement Matching Plan
  • Supplemental Paid Parental Leave
  • Health, Dental, and Vision Insurance
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