Plant Sanitarian
About The Position
Grande is now hiring for our brand-new state-of-the-art facility located in Chilton; an exciting opportunity to be part of building something from the ground up! We are seeking a dedicated Plant Sanitarian to lead the development and execution of robust sanitation programs that uphold the highest standards of cleanliness, hygiene, and regulatory compliance. This role is essential to ensuring the safety and quality of our products by designing and managing sanitation schedules, standard operating procedures (SOPs), and chemical and equipment usage. The ideal candidate will be well-versed in FDA, USDA, OSHA, and EPA regulations, and will proactively adapt protocols to align with evolving industry standards. They will also oversee internal audits, prepare for external inspections, and maintain meticulous documentation of sanitation activities and performance metrics. In addition to technical expertise, this role requires a strong commitment to training and continuous improvement. The Plant Sanitarian will develop and deliver educational programs for sanitation and production staff, fostering a culture of accountability and excellence. They will collaborate cross-functionally to identify root causes of sanitation issues and implement effective solutions that enhance operational efficiency. A focus on health and safety compliance, risk mitigation, and environmental sustainability (including responsible chemical management and water usage) will be key to success in this role. If you’re passionate about sanitation excellence and ready to make an impact and grow your career with a company that values innovation, collaboration, and continuous improvement, join us at the starting line of this exciting new venture. Apply today and help shape the future of dairy manufacturing at Grande!
Requirements
- 4 Year / Bachelors Degree in Food Science, Microbiology, Environmental Health, or a related field. Equivalent work experience may be considered.
- Minimum of 6 years of experience in plant sanitation within the food, beverage, pharmaceutical, or related industries.
- Demonstrated experience with food safety management systems such as HACCP, GMPs, SQF, or BRC.
- In-depth knowledge of sanitation chemicals, equipment, and techniques.
- Familiarity with microbiological principles and their application in sanitation.
- Proficient in interpreting and applying regulatory standards and guidelines.
- Strong leadership and team management abilities.
- Excellent communication and interpersonal skills.
- Detail-oriented with strong organizational and problem-solving skills.
- Ability to work independently and collaboratively in a fast-paced environment.
Responsibilities
- Lead the development and execution of robust sanitation programs.
- Uphold the highest standards of cleanliness, hygiene, and regulatory compliance.
- Design and manage sanitation schedules, standard operating procedures (SOPs), and chemical and equipment usage.
- Oversee internal audits.
- Prepare for external inspections.
- Maintain meticulous documentation of sanitation activities and performance metrics.
- Develop and deliver educational programs for sanitation and production staff.
- Collaborate cross-functionally to identify root causes of sanitation issues and implement effective solutions.
- Ensure health and safety compliance, risk mitigation, and environmental sustainability.
Benefits
- Low-cost onsite health clinics.
- Free onsite fitness center.
- Free healthy snacks throughout facility.
- Health and wellness reimbursement program.
- Associate cheese purchasing program.
- Two-year mentorship program.
- Paid Paternal Leave.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
