Pizza Maker(03485) 4944 Transit Rd

Domino's Franchise•Depew, NY
•Onsite

About The Position

Prepare and make pizzas and other products to standard specifications while providing customer service and maintaining a clean, orderly store. The role involves operating store equipment, processing customer orders in person and by phone, and following schedules and quality standards. Team members may work independently or with others and must be able to work under stress, perform repetitive tasks, and make judgments and decisions. The position requires availability to work between 3 and 11 and on Saturday/Sunday or every other weekend. Work takes place in a store environment with varying temperatures, food odors, cornmeal dust, cramped areas, hot surfaces and tools, sharp edges, and moving mechanical parts. Team members may also take out trash and perform other tasks outdoors in varying weather. Product deliveries are unloaded by team members and may include cases weighing up to 50 pounds.

Requirements

  • Must be older than 18.
  • Must be available to work between 3 and 11.
  • Must be available to work Saturday/Sunday or every other weekend.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to enter information into digital systems using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to stand for most tasks and walk short distances for short durations.
  • Ability to lift delivery cases weighing up to 50 pounds and stack them onto shelves up to 72 inches high.
  • Ability to talk and hear on the telephone; near and mid-range vision, depth perception, and ability to distinguish hot from cold surfaces.
  • Reliable attendance and punctuality, and transportation to and from work.

Responsibilities

  • Operate all equipment.
  • Prepare products to standard specifications.
  • Clean equipment and the facility daily.
  • Work to a schedule and adhere to image and other standards.
  • Provide great customer service and process orders by phone and in person.
  • Maintain store cleanliness.
  • Unload product deliveries and move cases of ingredients and supplies to shelves.

Benefits

  • Systematic training and potential management development.
  • Flexible schedule.
  • Meal discounts.
  • Group health insurance, subject to eligibility requirements.
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