Prepare and make pizzas and other products to standard specifications while providing customer service and maintaining a clean, orderly store. The role involves operating store equipment, processing customer orders in person and by phone, and following schedules and quality standards. Team members may work independently or with others and must be able to work under stress, perform repetitive tasks, and make judgments and decisions. The position requires availability to work between 3 and 11 and on Saturday/Sunday or every other weekend. Work takes place in a store environment with varying temperatures, food odors, cornmeal dust, cramped areas, hot surfaces and tools, sharp edges, and moving mechanical parts. Team members may also take out trash and perform other tasks outdoors in varying weather. Product deliveries are unloaded by team members and may include cases weighing up to 50 pounds.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed