Pizza Maker(01845) 741 N Main St

Domino's Franchise•Spearfish, SD
•Onsite

About The Position

Prepare and make pizzas and other products to standard specifications while helping provide customer service in a Domino's Pizza store. The role includes operating equipment, keeping the store and equipment clean, following schedules and standards, and processing customer orders in person and over the phone. The position may offer opportunities for advancement, including management development. Work involves exposure to changing temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, moving mechanical parts, and cramped spaces. Physical duties include standing, walking short distances, using near and mid-range vision and depth perception, and unloading and shelving deliveries weighing up to 50 pounds.

Requirements

  • Must be older than 18.
  • Must be available to work between 3 and 11.
  • Must be available to work Saturday/Sunday or every other weekend.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to enter information into digital systems using a computer keyboard or touch screen.
  • Ability to perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to stand for most tasks and walk short distances.
  • Ability to lift deliveries weighing up to 50 pounds and stack cases on shelves up to 72 inches high.
  • Ability to use near and mid-range vision, depth perception, and distinguish hot from cold surfaces.

Responsibilities

  • Operate all equipment.
  • Prepare products to standard specifications.
  • Clean equipment and the facility daily.
  • Work to a schedule and adhere to store standards.
  • Provide customer service and process orders in person and over the phone.
  • Maintain attendance and punctuality.
  • Unload bulk product deliveries and lift and stack cases of ingredients and supplies weighing up to 50 pounds.
  • Perform outside tasks such as removing trash.

Benefits

  • Systematic training and potential management development
  • Flexible schedule
  • Meal discounts
  • Group health insurance (eligibility requirements apply)
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