Pizza Maker(03302) 198 Hoosick Street

Domino's•City of Troy, NY
•Onsite

About The Position

Domino’s Pizza is recruiting team members to prepare, bake, and serve pizzas and provide customer service. The role may be part-time or full-time and offers schedules intended to accommodate other commitments. Team members may have opportunities to advance into management and other roles. Duties include operating equipment, preparing products to standard specifications, cleaning the equipment and facility, working to a schedule, maintaining store cleanliness and appearance standards, and serving customers in person and by phone. The position involves working in varied temperatures and exposure to food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts. Most tasks are performed standing, with short-distance walking and lifting ingredient and supply cases weighing up to 50 pounds.

Requirements

  • Must be older than 18.
  • Must be available to work between 3 and 11; AM or PM is not specified.
  • Must be available to work Saturday/Sunday or every other weekend.
  • Must have transportation to and from work.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to enter information into digital systems using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to talk and hear on the telephone; near- and mid-range vision, depth perception, and ability to distinguish hot from cold surfaces.
  • Ability to stand for most tasks, walk short distances, and lift cases weighing up to 50 pounds.

Responsibilities

  • Operate all equipment.
  • Prepare products to standard specifications.
  • Clean equipment and the facility daily.
  • Work to a schedule and maintain attendance and punctuality.
  • Maintain a professional image and adhere to standards.
  • Provide great customer service and process orders by phone and in person.
  • Maintain store cleanliness.
  • Unload and stock deliveries, including lifting cases weighing up to 50 pounds and placing them on shelves up to 72 inches high.

Benefits

  • Systematic training and potential management development.
  • Flexible schedule.
  • Meal discounts.
  • Group health insurance, subject to eligibility requirements.
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