Pizza Maker - Wiseguy Pizza

Thompson Hospitality Corporation • Washington, DC

6d

About The Position

At Wiseguy Pizza, we believe in the art of crafting good pizzas with a vision and dedication to excellence. As a Pizza Maker, you will be an integral part of our team, ensuring that every guest experiences the true essence of our restaurant – from the perfect crust to the innovative toppings. We value a commitment to providing a positive experience for our guests and team members alike.

Requirements

• Must be able to speak clearly and understand basic English to facilitate the communication process.
• Ability to learn menu items and service procedures.
• Ability to take direction and to work in a team environment.
• Ability to work calmly and effectively under pressure.
• Ability to learn and follow processes.
• Ability to stand and walk for extended periods (up to 10–12 hours per shift) during food preparation and service
• Ability to lift, carry, push, and pull up to 50 pounds (e.g., bulk ingredients, trays, equipment)
• Ability to perform frequent bending, stooping, reaching, twisting, and repetitive motions while preparing pizzas
• Ability to safely work in a hot, humid, and fast-paced kitchen environment, including near pizza ovens
• Visual and manual dexterity to monitor food quality, presentation, cleanliness, and safety standards

Responsibilities

• Prepare and assemble high-quality pizzas following our recipes and standards
• Operate and maintain pizza ovens, ensuring proper temperature and cooking times
• Monitor and rotate pizza dough to maintain freshness and quality
• Coordinate with the kitchen team to ensure timely and efficient execution of pizza orders
• Adhere to food safety and sanitation guidelines to ensure a clean and hygienic work environment
• Collaborate with other culinary team members to develop new pizza flavors and specials

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed