Pizza Maker(03425) 58 W 9th St

Domino's•Oswego, NY
•Onsite

About The Position

Domino’s Pizza is hiring a team member to prepare and serve customers in a store environment. The role involves making products to standard specifications, operating equipment, maintaining store cleanliness, and processing orders in person and over the phone. Team members work to a schedule and are expected to provide great customer service while meeting quality standards. Flexible scheduling and opportunities for advancement, including management development, are offered.

Requirements

  • Must be older than 18.
  • Must be available to work between 3 and 11.
  • Must be available to work Saturday/Sunday or every other weekend.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to operate a computer keyboard or touch screen to enter information.
  • Ability to stand for most tasks and walk short distances.
  • Ability to differentiate between hot and cold surfaces.
  • Near- and mid-range vision and depth perception for in-store tasks.
  • Ability to lift cases weighing up to 50 pounds and stack them on shelves up to 72 inches high.
  • Ability to direct activities, work under stress, deal with people, analyze and compile data, and make judgments and decisions.
  • Reliable transportation to and from work.

Responsibilities

  • Operate all equipment.
  • Prepare products to standard specifications.
  • Clean equipment and the facility daily and maintain store cleanliness.
  • Work to a schedule and meet attendance and punctuality expectations.
  • Maintain a professional image and adhere to standards.
  • Provide great customer service and process orders over the phone and in person.
  • Enter information into digital systems using a computer keyboard or touch screen.
  • Work independently and with others, perform repetitive tasks, and meet quality-control standards.
  • Unload and stack product deliveries, including cases weighing up to 50 pounds.

Benefits

  • Systematic training and potential management development
  • Flexible schedule
  • Meal discounts
  • Group health insurance (eligibility requirements apply)
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