Pizza Maker/Cook - Part Time
Flippers Pizzeria•Saint Petersburg, FL
•$15 - $18•Onsite
About The Position
This part-time position is responsible for crafting pizzas using all-natural ingredients. The Pizza Maker/Cook makes dough from scratch, hand-stretches pizzas, and bakes them in 600-degree brick ovens. Fresh dough is made on-site and cold-fermented for a minimum of 48 hours. The role is based at the St. Pete location at 1054 4th Street North, St Pete, FL.
Requirements
- Possess a sense of urgency.
- Have at least 1 year of pizza experience.
- Have a team-player mentality.
- Enjoy working in a high-energy, fast-paced environment.
- Be at least 16 years old to hand-stretch pizzas.
- Be at least 18 years old to use the mixer and food processor.
Responsibilities
- Stretch, top, and cook pizzas using the specific Flippers methods.
- Make and manage fresh dough made on-site and cold-fermented for a minimum of 48 hours.
- Weigh, measure, and mix ingredients according to recipes using kitchen utensils and equipment.
- Receive calls for delivery or takeout orders.
- Clean as you go.
Benefits
- Opportunity for advancement and career growth opportunities.
- Training for each of the necessary skills.
- Employee discounts.
- Flexible schedule, with day and evening shifts available.
- Free food and snacks, including free pizza.
- Weekly pay.
- Wage increases based on individual skill.
- Fun and professional work environment.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
