Ahwatukee - Pizza Line Cook

SPINATOS PIZZA INTERNATIONAL INC • Phoenix, AZ

4d

About The Position

Spinato’s Pizza Line Cooks prepare and execute food items on the pizza station, ensuring pizzas meet the company’s quality, consistency, and presentation standards. The role supports kitchen operations and contributes to a positive guest experience. The position suits dependable, team-oriented people who take pride in their work, pay attention to detail, and can thrive in a fast-paced kitchen.

Cooks set up and maintain the pizza station, prepare and cook pizzas to Spinato’s specifications, and keep ingredients and supplies stocked. They read and prioritize tickets, coordinate with Expo and other kitchen stations, and maintain timely, consistent service, including during high-volume periods. They also keep their workstation sanitary and organized, help clean kitchen and storage areas, follow food-safety standards, and assist teammates or other kitchen areas as needed.

Requirements

• Current Food Handler Certification.
• Ability to lift up to or over 50 lbs.
• Comfort working in environments with exposure to heat, cold, and water.
• Ability to stand for up to 8 hours and work shifts up to 12 hours.
• Strong attention to detail, time management, and consistency.
• Ability to work under pressure while maintaining teamwork and professionalism.

Responsibilities

• Set up and maintain the pizza station according to restaurant guidelines.
• Prepare, assemble, and cook pizzas according to Spinato’s specifications.
• Prepare pizza items accurately, safely, and efficiently.
• Restock ingredients and supplies throughout the shift.
• Maintain a clean, organized, and sanitary workstation.
• Assist with cleaning and organizing the kitchen, walk-in coolers, and storage areas.
• Follow proper food-handling and safety standards required by the local Health Department.
• Read and prioritize tickets accurately to maintain service flow.
• Coordinate with Expo and other kitchen stations to complete orders on time.
• Maintain consistency and quality during high-volume service periods.
• Support teammates and assist in other kitchen areas as needed.

Benefits

• Free food, including family meal twice per day.
• 25% employee discount (alcohol excluded).
• Health insurance for full-time employees.
• Dental insurance for full-time employees.
• Vision insurance for full-time employees.
• 401(k) with 100% company match up to 4% of wages.
• Profit sharing.
• Flexible schedules accommodating availability.
• Cook Fund: earn an additional $0.75–$1.50 per hour every two weeks.
• Closed on all major holidays.
• Reimbursements available after one year of service.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed