Marco’s Pizza is hiring crew members for pizza-making, cut-table, counter, and prep positions. Crew members may learn to make and stretch fresh dough, sauce and top pizzas with fresh ingredients, move pizzas from the oven to the cut table, slice and box orders, and ensure orders include the correct sides and salads. Counter crew members provide friendly customer service to walk-in and phone customers. Prep crew members prepare dough and vegetables and stock products to help the store operate efficiently during busy periods. Flexible hours are available on weekday afternoons and evenings and on weekends. The role may suit someone seeking part-time work or a career with Marco’s Pizza.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed