Peets Attendant - PT

THUNDER VALLEY CASINO•Lincoln, CA
•Onsite

About The Position

The Peets Counter Attendant provides friendly, professional service and high-quality food and beverage offerings while meeting and surpassing service standards. The attendant helps Guests select and purchase coffee beverages, food, and retail items; prepares beverage orders and serves requested food and warmed pastries; and maintains a clean, well-stocked, presentable service area. The role requires following company and Peets standards, operational procedures, recipes, cash-handling and inventory guidelines, and sanitation and maintenance practices. Responsibilities are performed in accordance with Company standards, policies, and procedures.

Requirements

  • High school diploma or equivalent education is preferred.
  • Any combination of education, training, or experience that provides the required knowledge, skills, and abilities.
  • Ability to handle a wide variety of tasks simultaneously while serving customers.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays.
  • Ability to communicate effectively with Guests, Team Members, and Management in written and verbal form.
  • Must be at least 18 years of age.
  • Must be able to obtain a UAIC Tribal Gaming License.
  • Ability to walk and stand for extended periods.
  • Ability to lift 20 pounds.
  • Ability to enter walk-in units with temperatures as low as -10 degrees.
  • Ability to bend and reach to a height of six feet, with or without assistance.
  • Manual dexterity to operate job-related equipment.
  • Normal corrective vision range, ability to see color, and ability to distinguish letters, numbers, and symbols.

Nice To Haves

  • One year of experience in a food service outlet is preferred.

Responsibilities

  • Practice, support, and promote Thunder Valley Casino Resort’s “Winning Attitude” culture and demonstrate AAA Four Diamond service standards.
  • Welcome and connect with every Guest and provide information about available products.
  • Anticipate Guests’ needs and suggest additional products to enhance service and meet sales goals.
  • Assist Guests with selecting and purchasing specialty coffee beverages, food, and retail items.
  • Prepare Guest beverage orders and serve food and warmed pastry items when requested.
  • Keep the pastry display case stocked and presentable.
  • Maintain a professional demeanor and communicate clearly with Guests and Team Members.
  • Maintain product knowledge and serve products according to Thunder Valley Casino Resort and Peets standards.
  • Use appropriate equipment and training while following established policies, procedures, and station workflows.
  • Follow SOPs, recipe books, and guidelines, and ensure necessary supplies are available for consistent, quality service.
  • Follow cash-handling and register policies, process Guest checks, and tender transactions according to procedures.
  • Follow internal controls for obtaining and returning banks and submitting non-cash paperwork drops.
  • Complete cleaning tasks according to duty rosters and cleaning standards to maintain service-area and equipment appearance and sanitation.
  • Follow merchandising, stocking, rotation, and storage standards, and restock products as needed throughout the shift.
  • Follow inventory stocking and recording guidelines.
  • Perform preventative maintenance according to the preventative maintenance checklist.
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