Signia by Hilton, Atlanta is searching for a talented Pastry Cook lll to join their team! Signia by Hilton, Atlanta - where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed