Responsible for clerical functions and administrative support of food service programs. This role involves supporting pastry production by managing Banquet Event Orders (BEOs), maintaining recipe books, and performing various administrative tasks. The position requires strong organizational and communication skills, with a preference for experience in recipe management systems and Microsoft Office. The company, Union Square Events, is a culinary and operations leader in the hospitality industry, producing catered events and dining experiences.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed