Packaging Operator

Mark Anthony Group•Waddell, AZ

About The Position

Mark Anthony Brewing Inc. is hiring a Packaging Operator to monitor process equipment, troubleshoot unforeseen process events, and keep safety and quality at the forefront of all activities. The operator will be cross-trained and qualified to perform tasks across packaging, sanitation, quality, and maintenance. The position is in a fast-paced, constantly changing work environment. Work includes shifts that may be days, evenings, or overnight and may last up to 12 hours. Overtime, including weekends and holidays, may be required. The role is identified as safety sensitive in Arizona and requires adherence to Good Manufacturing Practices (GMPs) and use of personal protective equipment. Pay starts at $22.66 per hour.

Requirements

  • High school diploma or equivalent preferred.
  • At least 1 year of manufacturing experience.
  • Demonstrated computer and software skills, such as Microsoft Office.
  • Must be at least 21 years old.
  • Ability to work under pressure while upholding company values.
  • Strong work ethic and willingness to take on any task.
  • Team-oriented approach.
  • Reliability and punctuality; adherence to the attendance and absenteeism policy.
  • Ability to work in a fast-paced environment, prioritize work, and multitask.
  • Excellent communication skills.
  • Can-do attitude and accountability for decisions.
  • Ability to receive feedback and act on it.
  • Drive to learn and to teach or share best practices.
  • Ability to lift 50 pounds, stand or move for 8–12 hours per day, and ascend and descend stairs throughout a shift.
  • Must wear required personal protective equipment, including a bump cap, steel-toe safety shoes, and safety glasses.
  • Must adhere to Good Manufacturing Practices (GMPs).

Responsibilities

  • Monitor process equipment and troubleshoot issues to support continuous operation.
  • Communicate job knowledge and process changes to team members and management through shift handover meetings, production meetings, email, action logs, work orders, and other daily communication methods.
  • Inspect product quality using basic laboratory equipment and standard operating procedures (SOPs).
  • Complete and maintain written documentation for inventory checks, quality inspections, sanitation requirements, batch and blending production, and basic maintenance tasks, following SOPs.
  • Maintain sanitation and lubrication of machinery, equipment, storage bins, and workstations.
  • Report safety and equipment issues to leadership.
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