The Can Line Operator is responsible for the smooth and safe operation of can line machinery, including proper start-up and shut-down of mechanized units. The operator works with the Packaging Manager on inventory, product and supply reports, product changeovers, and related inventory activities. The operator also works with the Lab on product specifications, reports, hold tickets, and blend-back procedures. The position involves equipment operation, minor troubleshooting, and assisting with inventory. Supervisory skills or experience are helpful, but the operator has no supervisory authority. The role includes inspecting containers, materials, and products for specification compliance; removing defective products or materials; training and instructing can line personnel in limited areas; communicating with the packaging swing shift about problems, blending needs, and line changes; and completing accurate, legible, timely records and cleaning reports. The operator follows good manufacturing practices, cleaning procedures, Lock-out/Tag-out procedures, HACCP-related practices, and emergency shutdown procedures. The operator must learn and apply product and packaging specifications, date coding methods, scale setup and checks, and procedures for the Bag House and star valve. This is a physical, hands-on position in a plant, manufacturing, and general warehouse environment. The facility operates 24 hours a day, seven days a week, and the operator must be available for all days and hours, including weekends, holidays, and overtime as needed. Work may involve exposure to high noise, heat, cold, dust, steam, wet or humid conditions, low light, and cramped or crowded conditions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED