OYSTER BAR

COOPERS RESTAURANTS, INC. • Spanish Fort, AL

15h • $14 - $15 • Onsite

About The Position

Responsible for ensuring the Oyster bar is prepared based on established procedures. Accomplishes all food preparation, cooking methods, procedures and timing to ensure that all food product adheres to the specifications and quality standards of Cooper Restaurants. Must be able to lift 50 lbs.

Responsibilities

• Ensure the Oyster bar is prepared based on established procedures.
• Accomplish all food preparation, cooking methods, procedures and timing to ensure that all food product adheres to the specifications and quality standards of Cooper Restaurants.
• Must be able to lift 50 lbs.

Benefits

• Weekly Pay
• Health, Dental & Vision for full time employees after 30 days of employment
• Company pays a portion of elected coverage
• Vacation Pay – up to 80 hours for full time employees (annually)
• Employee Meal Discount – 40% off while working / employee + 1 guest while dining
• Employee of the month - $100 each for FOH & BOH
• Employee Discounts on travel, hotels, car rentals and more through LifeMart via ADP account.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed