Overnight Stocker

WinCo Foods•Pocatello, ID

1d•$15

About The Position

The Overnight Stocker maintains and replenishes stock safely and efficiently to meet customer purchasing needs, while providing friendly, courteous customer service. Shifts are generally 6–8 hours and fall between 9:00 p.m. and 9:00 a.m. The role includes stocking, rotating, facing, and inspecting products; maintaining product quality and the stockroom; preparing merchandise and displays; and operating related equipment. The position may also involve checking duties and training other employees. Employees must comply with company policies and applicable laws, and duties and qualifications may vary.

Requirements

Consistently provide friendly, courteous service to internal and external customers.
Have interpersonal skills and oral and written communication skills.
Work varied nights in a 24/7 operation, including weekends and holidays.
Frequently reach, lift, stack, and maneuver objects of varying dimensions and weights up to 40 lbs. from floor level to overhead; occasionally lift up to 50 lbs.
Push and pull hand trucks and pallet jacks containing products of substantial weight.
Stand, walk, and move rapidly for long periods; frequently bend, stoop, twist, and turn.
Complete work activities safely and accurately; perform repetitive work accurately and with mental alertness.
Perform basic math, including addition, subtraction, multiplication, and division.
Learn and memorize product locations, check stand and keyboard procedures, company policies, PLU codes, inventory control merchandising, and shipping and receiving procedures.
Exhibit manual dexterity and good hand-eye coordination to move freight and place small items on hooks and shelves.
Work in varying weather conditions for outdoor duties, around potential equipment, tool, and work-aide hazards, and in freezers and coolers.
Visually inspect merchandise placed on shelves.
Be at least 18 years of age.
Perform primary duties efficiently and accurately.
Hold a Food Handlers Certification as required by state law.

Responsibilities

Welcome, engage, serve, and thank customers, maintaining a friendly and courteous service atmosphere.
Maintain product quality by stocking, rotating, and facing products; discard outdated or spoiled products and maintain the stockroom.
Cut boxes precisely and place small containers on shelves.
Maintain a safe, secure, and sanitary work environment.
Order products, cut cases, stack, price, and mark merchandise.
Build product displays and operate related equipment, including hand trucks and pallet jacks.
Perform all duties with honesty and integrity.
May perform checking duties while providing friendly, courteous customer service.
May train other employees.
Perform other duties as assigned or needed.